Flour Maker Machine

Breads made without yeast are often referred to as soda breads or cake breads.The reason is that they use either baking powder or baking soda in place of the yeast.Youll also see eggs and milk often added as an ingredient to enhance the texture and the rise of the bread.These breads will not rise much after kneading but they will rise during the baking process.Youll also notice that.